LIST OF PUBLICATIONS

  1. B. M. R. Bostami, C. J. Yang, M. R. I. Khan, A. K. M. Z. Rabbi, M. D. Hossain, M. R. Islam, S. Ahmed, M. Khairunnesa, M. U. Habiba and S. M. M. Rahaman (2021). Ameliorating the crossbred (Local x Holstein Friesian) growing calves’ growth performance, fecal microbial loads, and nutrient digestibility upon feeding local herbal feed additives as supplements. Journal of Animal Science and Veterinary Medicine, 6(2): 79-87. DOI: https://doi.org/10.31248/JASVM2021.260
  2. Abu Sadeque Md. Selim, Md. Mohiuddin Mollah, Akramul Haque, Md. Morshedur Rahman, Mueena Jahan, Rashidul Islam, A.B.M. Rubayat Bostami, Shabbir Ahmed and Luis Orlindo Tedeschi (2021). Effect of Probiotic Treated Rice Straw on Nutrient Digestibility, Milk Yield and Composition in Dairy Cows. European Journal of Applied Sciences, 13 (1): 01-08. DOI: 5829/idosi.ejas.2021.01.08
  3. Rashidul Islam, Md. Morshedur Rahman, Shilpi Islam, Shabbir Ahmed, Mueena Jahan, Sulav Indra Paul and Abu Sadeque Md. Selim (2021). Degradation of lignocellulosic content of rice straw using aerobic cellulolytic bacteria isolated from forest soil of Bangladesh. African Journal of Microbiology Research, 15(3): 161-170. DOI: 10.5897/AJMR2021.9498
  4. U. Habiba, A. A. Jhinuk, S. M. R. Sumon, M. Jahan, S. Ahmed, M. D. Hossain, A. S. M. Selim and M. M. Rahman (2021). Artisanal buffalo milk curd from Charfassion upazila of Bhola district in Bangladesh as a potent source of bifidobacteria. Journal of Agriculture, Food and Environment (JAFE), 2 (1): 70-76. DOI:http://doi.org/10.47440/JAFE.2021.2112
  5. S. Ahmed, S. M. M. R. Sumon, M. D. Hossain, A. B. M. Rubayet Bostami and M. M. Rahman (2020). Prevalence of psychrotrophic bacteria during frozen storage of raw milk. Annals of Bangladesh Agriculture, 24 (1): 65-76. DOI:www.doi.org/10.3329/aba.v24i1.51936
  6. M Khairunnesa, MH Jaman, M Noorunnahar, S Ahmed, MD Hossain and ABMR Bostami (2020). Evaluation of existing poultry processing and marketing in the wet market of Gazipur city in Bangladesh. Progressive Agriculture, 31 (3), 205-217.
  7. Shabbir Ahmed, Md. Morshedur Rahman and Dr. Mohammod Abdul Hamid (2020). Assessment of ghee adulterated with oils and fats in Bangladesh. Journal of Advanced Veterinary and Animal Research, 7(4), 678-684. DOI: http://doi.org/10.5455/javar.2020.g467
  8. S. Ahmed, Most. Khairunnesa, Mst. Umme Habiba, Md. Rashidul Islam, S. A. Masudul Hoque, Md. Morshedur Rahman (2020). Feasibility of using Jackfruit seed powder as a substitute of skimmed milk powder for making traditional yoghurt. Journal of Bangladesh Agricultural University,18(3), 636-642. DOI:https://doi.org/10.5455/JBAU.104981
  9. MM Ali, Jahangir Alam, Saiful Islam, A Rahman, Ahmed, S., and H Zaman (2018). Comparative study on growth of different mutants Japanese quail in Bangladesh. Asian-Australasian Bioscience and Biotechnology, 3 (1), 7-10. ISSN 2414-1283 (Print) 2414-6293 (Online)
  10. Habib, M. R., Rashid, M. H., Islam, M. A., Majumder, S., Islam, K. M. S., Ahmed, S.,..& Vargas-Bello-Pérez, E. (2018). Influence of green grass-based diets on growth and reproductive performance in dairy heifers. Tropical animal health and production, 50(4), 889-895. DOI: https://doi.org/10.1007/s11250-018-1514-x
  11. A. Masudul Hoque, Md. Mazharul Islam, Abu Sadeque Md. Selim, Ahmed, S. and Md. Morshedur Rahman (2017). Estimation of total methane emission from enteric fermentation of ruminant livestock in Bangladesh. Asian Journal of Medical and Biological Research, 3(2), 245-253. DOI: https://doi.org/10.3329/ajmbr.v3i2.33577
  12. Hamid, M. A., Rahman, M. A., Ahmed, S., & Hossain, K. M. (2017). Status of poultry industry in bangladesh and the role of private sector for its development. Asian Journal of Poultry Science, 11, 1-13. DOI:3923/ajpsaj.2017.1.13
  13. A. Hamid, S. Ahmed, M.A. Rahman and K.M. Hossain (2016). Status of Buffalo production in Bangladesh compared to SAARC countries. Asian Journal of Animal Science, 10(6) 313-329. DOI:10.3923/ajas.2016.313.329
  14. Md Anwarul Islam, Md Harun-ur-Rashid, Ahmed, S. and A K M Masum (2016). Quality evaluation of raw milk collected from local markets at Madhupur upazila of Tangail district. Fundamental and Applied Agriculture, 1(2), 70-74. ISSN: 2518-2021 (Print), 2415-4474 (Online)
  15. Ahmed, S., Islam, M. N., Rashid, M. H., Islam, M. M., &Masum, A. K. M. (2016). Evaluation of dahi collected from Netrokona district in Bangladesh. Bangladesh Journal of Animal Science, 45(2), 60-65. DOI: https://doi.org/10.3329/bjas.v45i2.29812