Journal Articles

  1. Rahman, K. T., Surozzaman, M., Jahan, M., Haque, M.E., & Palash, M.S. (2020). Analyses of Aggregate Food Demand in the United States. American Journal of Food Science and Technology. 8(2):75-80.
  2. Rahman, K.T. and Akhi K. (2020). Empirical Evidence of Changing Food Demand and Consumer Preferences in the USA. Journal of the Bangladesh Agricultural University 18.1: 172-179.
  3. Khatun, M., Rashid, M.A., Khandoker, S. & Rahman, K. T. (2020). Profitability Analysis of Strawberry Cultivation in Selected Locations of Bangladesh. Bangladesh J. Agril. Res. 45(1): 29-42.
  4. Rahman, K. T., Amin, M. R., & Palash, M. S. (2019). Demand for Selected Animal Sourced   Protein Food Items in United States. Open Agriculture4(1), 585-590.
  5. Rahman, K. T., Khatun, M., Miah, M. M., & Palash, M. S. (2019). Livestock Market Integration and Price Dynamics in the United States. The Bangladesh Journal of Agricultural Economics40(1&2), 31-41.
  6. Rahman, K. T., & Palash, M. S. (2018). Livestock Market Integration in Mandatory Price Reporting Era. Open Agriculture3(1), 348-355.
  7. Palash, M. S., Rahman, K. T., Salam, S., & Nasrin, M. (2018). Freshwater Pond Fish Farming in Bangladesh: A Micro Level Land Use Analysis. Journal of the Bangladesh Agricultural University16(2), 276-282.
  8. Rahman K.T., Bari M.R. and Kamruzzaman M. (2016). Profitability and Technical Efficiency    of Boro Rice (BRRI dhan29) Cultivation in Dinajpur and Bogra of Bangladesh. International Journal of Natural and Social Sciences, 3(2): 04-11.
  9. Rahman, K. T., & Palash, M. S. (2016). Fed Cattle Market Integration in the Post Mandatory Price Reporting Period in United States. International Journal of Applied Research, 2(2), 51-55.
  10. Karim S.M.R., Afrad, M. S. I., Haque, M.E. and Rahman, K.T. (2014). Adoption of Drought Adaptation Agricultural Technology in the Drought Prone Region of Bangladesh. Niugini Agrisaiens, 6(1): 1-9.
  11. Sabur, S.A., Palash, M.S., Awal, M.A. and Rahman, K.T. (2010). Shrimp Export from Bangladesh: Effect of War and Trade Liberalization. Journal of the Bangladesh Agricultural University, 8 (1):127-132.
  12. Palash, M.S., Sabur, S.A. and Rahman, K.T. (2010). Post Harvest Value Addition Process of Exportable Shrimp of Bangladesh. Journal of Agroforestry and Environment, 3(2):49-52.
  13. Sarkar, M.S.K., Sikdar, M.M.H., Alam, M.F. and Rahman,K.T. (2009).Impact of Price Hike on the Consumers Livelihood. International Journal of Bio Research, 2(12): 23-27.
  14. Sabur, S.A., Faruk, N.U.A., Rahman, K.T., Hossen, M.J. and Islam, M.S. (2008). Sericulture Industry in Bangladesh: Impact on Employment and Income Generation. International Journal of Bio Research, 5(5): 53-59.
  15. Rahman, K.T., Palash, M.S. and Bepari, M.K. (2007). Consumer Preference for Broiler-A Micro Level Study in Dhaka District. Journal of the Bangladesh Agricultural University, 5(1): 169-176.
  16. Rahman, K.T. and Sabur, S.A. (2003). Impact of Bird Flu Rumour on Production, Marketing and Consumption of Broiler in Selected Areas of Bangladesh. The Bangladesh Journal of Agricultural Economics, XXVI, (1 & 2):97-109.