Project from Ministry of Science and technology

  • Worked as a Principal-Investigator in the rice research project “Genotypic variability in vegetable amaranth for morpho-nutritional traits” Financed by Ministry of science and technology from July, 2012 to June, 2013.
  • Worked as a Principal-Investigator in the rice research project “Diversity and stability in vegetable amaranth for nutrient, bioactive compound content and morphological traits” Financed by Ministry of science and technology from July, 2013 to June, 2014.
  • Worked as a Principal-Investigator in the rice research project “Total antioxidant activity, total polyphenol, total flavonoid, bioactive and antioxidant compositions and variability in vegetable amaranth” Financed by Ministry of science and technology from July, 2014 to June, 2015.

Project from RMC of BSMRAU

  • Worked as a Principal-Investigator in the rice research project “Development of salt tolerant rice variety for T. Aman” Financed by RMC of BSMRAU from July, 2009 to June, 2010.
  • Worked as an investigator in one-year duration (2011-2012) rice project namely “variability, character association and path analysis in F4 generation of T. Aman rice” financed by RMC of BSMRAU
  • Worked as an investigator in one-year duration (2012-2013) vegetable amaranth project namely “Nutrient profile and its variability in vegetable amaranth” financed by RMC of BSMRAU
  • Worked as an investigator in one-year duration (2013-2014) vegetable amaranth project namely “Genetic variability in vegetable amaranth for morphological and antioxidant traits” financed by RMC of BSMRAU
  • Worked as an investigator in one-year duration (2014-2015) vegetable amaranth project namely “Genetic variability in vegetable amaranth for bioactive compounds” financed by RMC of BSMRAU
  • Worked as an investigator in one-year duration (2015-2016) vegetable amaranth project namely “Genotypic Diversity in Vegetable Amaranth for Antioxidant, Nutrient and Agronomic Traits” financed by RMC of BSMRAU
  • Worked as an investigator in one-year duration (2016-2017) vegetable amaranth project namely “Response of leaf pigments and antioxidants of vegetable amaranth under varying nitrogen doses” financed by RMC of BSMRAU