Text Book

  1. Mia MAB A Text Book of Morphology and Taxonomy of Crop Plants, Shamsrosayon Publications, Dhaka. ISBN 978984-34-05337.
  2.  Mia MAB 2015. Nutrition of Crop Plants. Nova Publisher, New York www.novapublisher.com ISBN 978-1-63482-803-1.
  3. Mia MAB, Shamsuddin ZH. 2013. Biofertilizer for Banana Production. Lambert Academic Publisher, Germany, ISBN 978-3-659-42564-6.

Book Chapter

  1. Islam M. R, Mia M.A. B, Islam T. (2023). Role of abiotic stresses on photosynthesis and yield of crop plants, with special reference to wheat. Eds. Mohd. Kamran Khan, Anamika Pandey, Mehmet Hamurcu, Om Prakash Gupta, Sait Gezgin, Abiotic Stresses in Wheat, Academic Press, 179-193, doi = {https://doi.org/10.1016/B978-0-323-95368-9.00015-1}
  2. Mia, M.A.B., Momotaj, A., Islam, T. (2023). Consortia of Probiotic Bacteria and Their Potentials for Sustainable Rice Production. In: Maheshwari, D.K., Dheeman, S. (eds) Sustainable Agrobiology. Microorganisms for Sustainability, vol 43. Springer, Singapore. https://doi.org/10.1007/978-981-19-9570-5_8
  3. Zuan, A.T.K., Ghazali, A.H.A., Mia, M.A.B. (2022). Progress of N2 Fixation by Rice–Rhizobium Association. In: Maheshwari, D.K., Dobhal, R., Dheeman, S. (eds) Nitrogen Fixing Bacteria: Sustainable Growth of Non-legumes. Microorganisms for Sustainability, vol 36. Springer, Singapore. https://doi.org/10.1007/978-981-19-4906-7_15
  4. Hossain, G. M., Ghazali, A. H., Islam, T., & Mia, M. A.B. (2022). Enhanced Nutrient Accumulation in Non-leguminous Crop Plants by the Application of Endophytic Bacteria Bacillus Species. In Bacilli in Agrobiotechnology (pp. 349-364). Springer, Cham. https://doi.org/10.1007/978-3-030-85465-2_16.
  5. Mia, M. A. (2022). Enhanced Root Morphogenesis in Non-legumes as Induced by Rhizobacteria Bacillus spp. In Bacilli in Agrobiotechnology (pp. 151-168). Springer, Cham. https://doi.org/10.1007/978-3-030-85465-2_7
  6. Abdullahi, S., Mia, M. A., & Ghazali, A. H. (2022). Growth Enhancement and Bioremediation of Heavy Metal in Crop Plants through Bacillus Species Application. In Bacilli in Agrobiotechnology (pp. 319-334). Springer, Cham. https://doi.org/10.1007/978-3-030-85465-2_14
  7. Mia, M. A. B. (2022) ‘Alleviation of Salinity Stress in Non-legumes by Beneficial Salt-tolerant Bacteria, In (Eds. M Hasanuzzaman et al.) CABI Books. CABI International. doi: 10.1079/9781789248098.0031.
  8. Tharek M, Abdullahi S, Mia MAB, Najimudin N, Ghazali A H (2022) ‘Endophytes as Potential Biostimulants to Enhance Plant Growth for Promoting Sustainable Agriculture’, CABI Books. CABI International. doi: 10.1079/9781789248098.0026.
  9. Mia M.A.B., Naher U.A., Panhwar Q.A., Islam M.T. (2016) Growth Promotion of Nonlegumes by the Inoculation of Bacillus Species. In: Islam M., Rahman M., Pandey P., Jha C., Aeron A. (eds) Bacilli and Agrobiotechnology. Springer, Cham. https://doi.org/10.1007/978-3-319-44409-3_3
  10. Mia, M. A.B, Hossain, M.M., Shamsuddin, Z.H.& Islam, M.T. (2013). Plant-associated bacteria in nitrogen nutrition in crops, with special reference to rice and banana. Bacteria in Agrobiology: Crop Productivity, Maheshwari DK ed., Springer-Verlag Berlin Heidelberg.