Academic

Academic Background

Doctor of Engineering (Food Science), 2019, Northeast Agricultural University, Harbin, China

Master of Science in Food Technology (Major in Postharvest and Preservation Engineering), 2012, Katholieke Universiteit Leuven, Belgium

Master of Science in Food Engineering, 2008, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh

Bachelor of Science in Food Engineering, 2006, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh

Professional Experiences

Professor, Department of Agro-Processing, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur-1706, Bangladesh from 20 November 2022 to till date

Associate Professor, Department of Agro-Processing, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur-1706, Bangladesh from 20 November 2018 to 19 November 2022

Assistant Professor, Department of Agro-Processing, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur-1706, Bangladesh from 20 November 2013 to 19 November 2018

Assistant Professor, Department of Food Science and Nutrition, Hajee Mohammad Danesh Science and Technology University, Dinajpur-5200, Bangladesh from 20 August 2011 to 19 November 2013

Lecturer, Department of Food Science and Nutrition, Hajee Mohammad Danesh Science and Technology University, Dinajpur-5200, Bangladesh from 19 July 2009 to 19 August 2011