1. Evaluation of antioxidant and antimicrobial activities of seaweed extracts and their application in fish processing. Funded by Ministry of Education, Government of the People’s Republic of Bangladesh (2018-2021).
  2. Enhancement of quality and shelf-life of frozen Nile tilapia (Oreochromis niloticus) fillets using water lily extracts. Funded by Ministry of Science and Technology, Government of the People’s Republic of Bangladesh (2018-2019).
  3. Seasonal variation in proximate biochemical composition of various commercial marine fishes harvested from Bay of Bengal, Bangladesh. Funded by Ministry of Science and Technology, Government of the People’s Republic of Bangladesh (2018-2019).